What is an Irish Car Bomb Called in Ireland?
The Irish Car Bomb is a popular cocktail that has gained a reputation around the world, but its name has raised eyebrows in Ireland, the country it’s named after. Many people wonder, what is an Irish Car Bomb called in Ireland? The answer might surprise you.
Contents
History of the Irish Car Bomb
The Irish Car Bomb, also known as a Paddy Bomb, is a cocktail made with Irish whiskey, Irish cream, and a splash of Baileys Irish Cream. It’s typically served in a shot glass, dropped into a pint of beer. The drink originated in the 1970s and 1980s in Irish-American bars in the United States.
What’s in a Name?
The name "Irish Car Bomb" is thought to have originated from the combination of Irish whiskey and beer, which is reminiscent of a car bomb, a type of explosive device. However, this name is not commonly used in Ireland. In fact, the Irish are quite particular about the name of this cocktail.
The Real Name: A Bomb? Not So Much
In Ireland, this cocktail is known as a "Bombardier". The name "Bombardier" is derived from the Irish word "bombaire," which means "drum major." It’s a nod to the drink’s Irish heritage and the whiskey and cream mixture that resembles a drum major’s baton.
Here’s a breakdown of the name and its significance:
Name | Meaning | Importance |
---|---|---|
Bombardier | Drum major (Irish word "bombaire") | Nod to Irish heritage and the whiskey and cream mixture |
Why the Name “Irish Car Bomb” is Problematic
So, why is the name "Irish Car Bomb" considered problematic in Ireland? Well, for starters, the name is a bit crass and might be offensive to some. Additionally, the association with a deadly explosive device might be perceived as insensitive.
In an interview with The Guardian, a bartender in Dublin said, "We don’t like the name ‘Irish Car Bomb.’ It’s a bit crass and not very flattering. We prefer to call it a ‘Bombardier.’"
A Toast to the Bombardier
So, the next time you order an Irish Car Bomb in Ireland, you can confidently ask for a Bombardier instead. The bartender will appreciate your cultural sensitivity and respect for the drink’s true name.
Here’s a recipe for a classic Bombardier:
Ingredients:
- 1 shot of Irish whiskey (such as Jameson or Tullamore DEW)
- 1 shot of Irish cream (such as Baileys)
- 1/2 shot of whiskey-flavored Irish cream (optional)
- 1 pint of beer (such as Guinness or Smithwick’s)
Instructions:
- Pour the whiskey and Irish cream into a shot glass.
- Drop the shot into the pint of beer.
- Optional: Add a splash of whiskey-flavored Irish cream for extra flavor.
- Enjoy!
Conclusion
In conclusion, while the Irish Car Bomb may be a popular cocktail around the world, its name is not well-received in Ireland. Instead, the Irish prefer to call it a Bombardier, a nod to its Irish heritage and the whiskey and cream mixture. Whether you’re ordering a drink in Ireland or abroad, it’s essential to show respect for the drink’s true name and the culture it represents.